Over that time, my preferences have moved from the chocolate based flavours to the fruit and yoghurt based and I was delighted to see the presentation offered in Budapest for my peach and yoghurt flavoured cone.
Whilst in Budapest, I was also on the hunt for Kürtőskalács, a Hungarian pastry shaped like a chimney sack. A thin yeast-based pastry is wrapped around a wooden cylinder and cooked over a rotisserie and then dipped in cinnamon sugar. An individual portion was far too much of a sugar overdose but did provide for some tasty snacking over my two days in town.
The Kürtőskalács on the rotisserie
The finished product
During my time in town, I walked around the city centre and headed to the central market which was one of the largest I have seen on my travels. I also took a hike up to the fortress which afforded full views of the river, Buda and Pest from the top and a spot to rest after the long climb.
The view from the fortress
Finally, as a treat for myself, I took time out to visit the Rudas Baths for a soak and a long overdue massage. There are many thermal baths in Budapest but Rudas was the most highly reviewed on Tripadvisor and it was one of the few open to women when I visited. Tuesday is “ladies only day” which means that nudity is the norm and the foreigners in swimsuits are definitely the exception.